Cookware Set: 9.45-inch Cast Iron Skillet with Removable Wooden Handle

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The real stainless cast iron skillet is a versatile cooking utensil that can be used for a variety of cooking methods, including frying, baking, and other culinary techniques. It is designed to support a wide range of heat sources, and the new cast iron process ensures that the food cooked in it is more delicious.

The skillet's surface has undergone a nitriding treatment, which means it does not have a chemical coating. Instead, it features a physical non-stick surface that is resistant to rust and can withstand the use of metal scrapers without any issues. The smooth surface and non-sticky bottom make the skillet easy to clean, enhancing the overall user experience.

When using the cast iron skillet to fry food, the nutrition of the cooked dishes becomes more healthful. The skillet can withstand a maximum temperature of 800 degrees Celsius, making it a versatile and durable cooking tool.

However, it is important to note that the cast iron skillet should not be used to boil water. If used for this purpose, the oil film on the inner wall of the pot may evaporate, resulting in the formation of white spots or rust. In the event of a similar situation, it is recommended to place some fat in the pot, allow it to heat up, and then wipe the inner wall clean.

In summary, the real stainless cast iron skillet is a high-quality cooking utensil that offers a variety of advantages, including versatility in cooking methods, a durable and non-stick surface, and the ability to enhance the nutritional value of the food cooked in it. By following the proper usage guidelines, users can enjoy the full benefits of this remarkable piece of cookware.

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